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Ancient Grain

Ancient Grain

Bread & Butter NZ

This is a special bread as the flour we use have been used by mankind for thousands of years. The ancient grains of sorghum, spelt, and Khorasan (Kamut) combine to produce a bread with incredible flavour and texture.  

WaterWheat Sourdough Starter (R) (WaterWholemeal Wheat (organic)), Sustainable Wheat Flour with Vitamins Folic Acid & ThiaminKhorasan Flour OrganicCooked Sorghum (R) (WaterSorghum Unhulled organic), Wholemeal Wheat (organic)White Spelt Flour SustainableSeasalt

Allergens: Contains Gluten.

May contain traces of: Eggs, Soybeans, Peanuts, Milk, Nuts, Celery, Sesame and Sulphur dioxide/sulphites.
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